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UID:6a3efb3cba421
DTSTAMP:20260626T222044Z
DTSTART:20240702T113000Z
DTEND:20240806T143000Z
LOCATION:Hardanger folkemuseum Museumsvegen 36\,  5778 Utne
SUMMARY:Freshly baked krotakake
DESCRIPTION:Have a taste of Krotakake Every Tuesday from July 2nd to August
  6th\,  we bake «krotakake» in the smokehouse at the museum cou
 rtyard\,  from 11:30 AM to 2:30 PM. Krotakake are a traditional dish in Har
 danger. Krotakake resemble flatbread\,  but the dough is made from rye flou
 r\,  water\,  and yeast.[..]\nhttps://hardangerogvossmuseum.no/program_/fre
 shly-baked-krotakake/
URL:https://hardangerogvossmuseum.no/program_/freshly-baked-krotakake/
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